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Thursday, April 28, 2005

Beer Can Chicken

Last night James and I cooked Beer Can Chicken for the BBQ. I've seen people make it on TV and it always sounded good, but I was always hesitant to try it. We put 6 whole chickens standing up on the BBQ (each one with a 1/2 can of beer shoved inside). 70 minutes later it was done. It was that easy. Every chicken came out perfect. You should try it...

2 Comments:

  • Jes. I would agree. It was muy
    delicioso.
    - el caliente

    By Anonymous Anonymous, At 8:13 AM  

  • Curious,

    What's the word on the kitty?

    By Anonymous Anonymous, At 9:50 AM  

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